Menu

Served with Pilaw Rice
     
130. Jheenga Pepper ...................................................... £13.95
  Fresh whole king prawns cooked with spring onions, tomatoes and mixed peppers  
     
131. Fish Massala (medium hot) ...................................... £13.95
  Spicy fish cooked in exotic herbs and spices to create a tangy taste of Bengal  
     
132. Jaipur ..................................................................... £9.95
  Sliced pieces of chicken cooked with mixed peppers, cumin seeds and fresh coriander  
     
133. Reshmi Chicken ....................................................... £9.95
  Sliced chicken tikka with saffron, ginger, poppy seeds and fresh green chillies. Served in hot karahi  
     
134. Bengal Chicken ........................................................ £9.95
  Strips of chicken breast stir fried with onions, garlic, peppercorns, mushrooms, vegetables and mixed peppers. Served on a sizzler  
     
135. Tenga Meetha ......................................................... £9.95
  Chicken, potatoes and cucumber cooked with chatt masala in a sweet, sour sauce  
     
136. Roshun Lamb ........................................................ £9.95
  Tender lamb cooked with garlic, turmeric and touch of yoghurt  
     
137. Chingri Palak ........................................................... £13.95
  King prawns with cheese, spinach, chickpeas and fenugreek leaves  
     
138. Moris Gosht ............................................................ £9.95
  Tender strips of lamb and spinach along with red and green peppers and fresh green chillies  
     
139. Sholay ................................................................... £9.95
  Barbecued chicken or lamb cooked with onions, peppers and fresh coriander in a ginger sauce and
flamed with sambuca
 
     
140. Shim Duck .............................................................. £11.95
  Spicy duckling cooked with garlic, ginger and mangetout peas  
     
141. Shim Lamb ............................................................. £9.95
  Barbecued lamb cooked with garlic, ginger and mangetout peas  
     
142. Luari Chicken .......................................................... £9.95
  Sliced pieces of barbecued chicken and fresh tomatoes cooked with ground coriander and ginger in a tasty sauce  
     
143. *Masallam (spicy hot) ............................................. £9.95
  Barbecued sliced chicken, minced meat with mix peppers, onions and boiled egg  
     
144. *Keema Gosht (spicy) ............................................. £9.95
  Barbecued Lamb, minced meat with mix peppers, onions, fresh coriander. Spicy tasty sauce